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Pickled white radish

Pickled white radish

🧘‍♀️辦公室團購必點小菜，輕盈少女必備餐
超脆、多汁、酸甜果香開胃爽口！採用本地天然新鮮的高冷白蘿蔔
品嚐得到蘿蔔特有的鮮甜滋味與爽脆口感
浸泡在本店特製帶有淡淡微酸果香的sauce
以低溫發酵技術醃漬，嚴格控管每道流程
好吃無負擔～

NT$130
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👍 嚴選新鮮高冷白蘿蔔
👍 爽脆果香好味道菜～好吃無法停
👍 歡聚美食•小酌下酒•輕食纖維🥂

辦公室團購必點小菜，輕盈少女必備餐點🧘‍♀️
超脆、多汁、酸甜果香開胃爽口！
採用本地天然新鮮的高冷白蘿蔔，品嚐得到蘿蔔特有的鮮甜滋味與爽脆口感，
浸泡在本店特製帶有淡淡微酸果香的sauce
以低溫發酵技術醃漬，嚴格控管每道流程，
好吃無負擔～

白蘿蔔最適合的吃法是涼拌食用
因其中所含的澱粉酶不耐高溫，只要70度C的溫度就會被破壞！
且維生素C也不耐熱～所以白蘿蔔以涼拌的方式攝取，對身體更有益唷。


商品規格：
■品名：醃漬蘿蔔
■產地：台灣
■成份：嚴選新鮮高冷白蘿蔔、紅蘿蔔、鹽、糯米醋、細糖 (全素)
■重量／規格：375±10克
■製造日期：接單現做
■保存期限：冷藏Ｄ+7天; 如未開封可存放一個月 
■保存方法：請冷藏保存
■食用說明：冷藏即可食用無需加熱
注意事項：
1.本產品包裝容器，其材質不可直接微波加熱。
2.純手工現做，無添加任何防腐劑，為保最佳賞味期，請盡快食用。 
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  • Tcat - Refrigerated
  • Tcat - Refrigerated (Collect on Delivery)
  • Tcat - Refrigerated

Payment Options

  • LINE Pay
  • Credit Card
  • Tcat (Collect on Delivery)
  • Bank Transfer
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